After the In-N-Out diet my sweet husband stated that he wanted to go on the green smoothie diet with me. Which means that I have to make him a smoothie when I make myself a smoothie. He won’t drink the same smoothies I drink because…they have fruit in them! I think he might be confusing smoothies with milkshakes. This morning he was a bit concerned because I didn’t add cocoa and peanut butter to his smoothie, so it was green! He looked at me and asked “Does this have fruit in it?” No my love, I make your smoothies out of ice cream and candy bars, but don’t worry you will still lose weight because you are a man. Before his smoothie this morning he ate a Payday bar and after his smoothie he had an apple strudel. And he will still lose weight. I’m feeling a little catty this morning. I will drink my Spirulina Smoothie, (I used lime juice instead of lemon and added a mango, super yummy!) have a large glass of water, take deep breaths and smile. Ah, that feels better. Good thing my bad moods don’t last long and as long as I share them on my blog no one else has to be in a bad mood either! Thank you one random person who reads this! You just helped save my marriage. So, here is the only green smoothie my husband will drink. It might work for kids too!
The Anti-Green Smoothie
1 cup dairy-free milk
1/4 cup oats
1/2 cup raisins or dates
1/4 cup peanut butter
2 cups spinach
1 or 2 bananas
3 tablespoons cocoa, or to taste (or cover up the green)
2 teaspoons vanilla
1 cup ice
Blend in the order given. Make sure to blend the spinach before you add the next ingredients or it won’t fit in the blender. Sometimes I add 2 tablespoons of coconut butter and leave out the cocoa or it would be good to sub the peanut butter with coconut butter and still add the cocoa.
Don’t tell my husband this has a milk beverage or a banana in it because then he won’t drink them anymore.
How did I not have a menu for June? AT All? Well, here is an old one so I can have an entire year of menus.
Last week my family got home from a three-week road trip. We drove over to Portland and then all the way down to San Diego. We went camping on the Oregon Coast, to Disneyland, the San Diego Zoo and Coronado Beach. Then for some reason (we now regret) we took our small children to Las Vegas. We also stopped at In-N-Out Burger every day. I had no idea if I could eat In-N-Out and was pleased to find (after I ate the first burger) that the buns are dairy-free and if you say something they will make your burger anyway you want. I just told them I had a dairy allergy and my burger was cooked alone and came on its own tray with ketchup and mustard. I heard conflicting information about the dairy ingredients of the special sauce and since I don’t really care for mayo or mayonnaise based sauces I just went with ketchup and mustard. I should have said something about the fries because my husband’s ‘animal style’ seemed to ooze onto the other fries. Anyway, great to know In-N-Out is allergy friendly! The only bad thing is the number of times we ate there in two weeks. I didn’t count and I am too ashamed to even try.
I have found that if you eat fast food and don’t exercise you will gain weight. It’s a revelation! Who knew? We are settled in now, the laundry is done and the green smoothie/T-Tapp diet and exercise program starts today!
I did my T-Tapp this morning and drank a Sweet Grapefruit Thickie. I’m on my way! Here’s the recipe so I don’t forget that I liked this one:
Sweet Grapefruit Thickie
1 cup dairy-free milk
1/2 cup oatmeal
1/4 cup dates
1/4 cup unsalted sunflower seeds
2 cups baby spinach
1 grapefruit, peeled and chopped
2 tablespoons orange juice concentrate or 2 oranges peeled and chopped
1 small mango peeled and chopped
1 cup ice
Blend in order given.
I usually don’t use ice in my smoothies, but there isn’t much to have frozen in this recipe so I added ice.